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Seafood Pie
A wonderful flavour of the sea. Haddock, shrimp and salmon all cooked in a creamy lobster sauce and baked in a flakey pie crust. · $17.00 at Jack's
About 600–1100 cal · protein 30–50 g, carbs 40–70 g, fat 35–65 g · estimate, not from the restaurant
KitchenSpot summaryThis is a pie containing haddock, shrimp, and salmon in a creamy lobster sauce with a pastry crust.
savory
Contains fish, shellfish, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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