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Spinach Salad with Chicken
Baby spinach topped with mushrooms, eggs, bacon, onions, blue cheese crumbles tossed in vidalia onion vinaigrette, with chicken. · $10.99 at Ranch House Grill
About 500–800 cal · protein 30–45 g, carbs 12–25 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryBaby spinach with mushrooms, eggs, bacon, onions and blue cheese, tossed in Vidalia onion vinaigrette, with chicken.
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Contains egg, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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