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Orange Chicken
$8.55 at China Wind
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About 800–1300 cal · protein 30–50 g, carbs 60–120 g, fat 35–70 g · estimate, not from the restaurant
KitchenSpot summaryChicken pieces, typically battered and fried, tossed in a sweet orange-flavored sauce with dried chilies.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Three Lakes
Restaurants serving orange chicken, ranked by dish ratings, then restaurant ratings.
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