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PAN CON TORTILLA

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← Ricky Bakery menu

PAN CON TORTILLA

Fresh Cuban bread filled with a warm Spanish-style omelet made with ham, Swiss cheese, and onions. · $10.35 at Ricky Bakery

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About 450–750 cal · protein 20–35 g, carbs 45–70 g, fat 20–40 g · estimate, not from the restaurant

KitchenSpot summaryCuban bread filled with a warm Spanish-style omelet made with ham, Swiss cheese, and onions.

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Contains gluten, egg, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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