Example photo, not from this restaurant · Photo by Kulani Shibambu on Pexels
Pan Seared Branzino
Fresh Herb Pistou, Red Pepper Chimichurri, Papas Bravas · $32.00 at Sea Worthy Fish + Bar
About 500–800 cal · protein 35–50 g, carbs 35–65 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryPan-seared branzino, a whole Mediterranean sea bass, with herb pistou, red pepper chimichurri and papas bravas.
herbalgarlickytangy
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Tierra Verde
Restaurants serving pan seared branzino, ranked by dish ratings, then restaurant ratings.
See the full pan seared branzino ranking
What diners say
No one has rated this dish yet.