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Pechuga al Ajillo o en Salsa / Chicken Breast in Garlic or Creole Sauce

Example photo, not from this restaurant · Photo by DΛVΞ GΛRCIΛ on Pexels

← Mi Bandera menu

Pechuga al Ajillo o en Salsa / Chicken Breast in Garlic or Creole Sauce

Соn 2 acompañantes. / With 2 sides. · $19.99 at Mi Bandera

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About 400–700 cal · protein 30–50 g, carbs 30–70 g, fat 20–40 g · estimate, not from the restaurant

KitchenSpot summaryThis is chicken breast in garlic or Creole sauce served with two sides.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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