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Carne Molida (Sola) / Ground Beef (Only)

Ground beef, seasoned and cooked to perfection, typically includes a blend of spices and herbs. · $7.99 at Mi Bandera

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About 400–800 cal · protein 25–50 g, carbs 5–15 g, fat 30–60 g · estimate, not from the restaurant

KitchenSpot summarySeasoned ground beef.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Town 'n' Country

Restaurants serving carne molida ground beef, ranked by dish ratings, then restaurant ratings.

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