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Filete de Pescado al Ajillo o en Salsa Criolla / Fish Fillet with Garlic or Creole Sauce
Соn 2 acompañantes. / With 2 sides. · $20.99 at Mi Bandera
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About 500–1000 cal · protein 30–50 g, carbs 20–70 g, fat 30–60 g · estimate, not from the restaurant
KitchenSpot summaryFish fillet in either garlic or Creole sauce served with two sides.
savory
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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