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Filete de Pescado al Ajillo o en Salsa Criolla y Camarones / Fish Fillet and Shrimp with Garlic or Creole Sauce
Соn 2 acompañantes. / With 2 sides. · $25.99 at Mi Bandera
About 600–1100 cal · protein 35–55 g, carbs 20–70 g, fat 35–65 g · estimate, not from the restaurant
KitchenSpot summaryFish fillet and shrimp in either garlic or Creole sauce served with two sides.
savory
Contains fish, shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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