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Kung Po Chicken

Photo by Thu Huynh on Pexels

← Tokyo Japanese and Chinese Restaurant menu

Kung Po Chicken

Served with egg roll or soup or drink, with white rice or roast pork fried rice. Spicy · $12.95 at Tokyo Japanese and Chinese Restaurant

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KitchenSpot summaryChicken stir-fried with dried chilies in a spicy Kung Po sauce, served as a combination meal with an egg roll, soup, or drink and rice.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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