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← Chaz 51 Steakhouse menu
TABLESIDE FLAMBE CRÈME BRULEE
Locally made, delicious dairy-free option. mango, raspberry and lemon · Ask at Chaz 51 Steakhouse
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About 300–500 cal · protein 4–8 g, carbs 40–60 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThis is a tableside flambé crème brûlée made with mango, raspberry, and lemon.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Venice
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