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PIE OF THE SHEPHERD
Ground beef in a rich gravy with root vegetables and peas, topped with mashed potatoes and white cheddar cheese. · $18.50 at Irish 31 Pub House and Eatery
About 600–1000 cal · protein 30–50 g, carbs 50–80 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryGround beef in gravy with root vegetables and peas, topped with mashed potatoes and white cheddar cheese.
savory
Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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