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91. Salt and Pepper Chicken
$14.25 at China Master
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About 500–900 cal · protein 25–40 g, carbs 20–50 g, fat 25–50 g · estimate, not from the restaurant
KitchenSpot summaryChicken pieces seasoned with salt and white pepper and fried, often with garlic, chili, and scallions.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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