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61. Chicken w. Garlic Sauce
$10.25 at China Master
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About 400–700 cal · protein 25–40 g, carbs 15–40 g, fat 12–30 g · estimate, not from the restaurant
KitchenSpot summaryChicken stir-fried in a garlic-flavored sauce, a common Chinese-American takeout dish.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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