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← China Master menu
83. Roast Pork w. Veg.
$10.25 at China Master
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About 350–650 cal · protein 22–38 g, carbs 15–35 g, fat 15–35 g · estimate, not from the restaurant
KitchenSpot summaryChinese barbecue-style roast pork stir-fried with mixed vegetables in a savory sauce.
savorysmoky
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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