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Al Pastor Bowl
Marinated pork in citrus juices & pineapple, seared on the comal and served over Mexican rice, refried beans, lettuce with pineapple salsa, sauteed onions, and a touch of green sauce. · $14.99 at Taco's Lab
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About 650–950 cal · protein 30–45 g, carbs 75–110 g, fat 22–42 g · estimate, not from the restaurant
KitchenSpot summaryA bowl of seared al pastor pork over Mexican rice and refried beans, with lettuce, pineapple salsa, sautéed onions, and green sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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