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Mongolian Beef

Beef w. seasonal mixed vegetables w. tea sauce & spicy sauce. With white rice. · $14.25 at China One

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About 650–1050 cal · protein 30–50 g, carbs 50–110 g, fat 25–55 g · estimate, not from the restaurant

KitchenSpot summaryBeef stir-fried with seasonal mixed vegetables in a tea sauce and spicy sauce, served with white rice.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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