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Four Season
A savory blend of shrimp, chicken, beef & krabmeat w. mushroom, waterchestnuts, bamboo shoots & variety of Chinese vegetables in season. With white rice. · $14.50 at China One
About 600–1000 cal · protein 30–50 g, carbs 50–110 g, fat 15–45 g · estimate, not from the restaurant
KitchenSpot summaryShrimp, chicken, beef, and krabmeat stir-fried with mushrooms, water chestnuts, bamboo shoots, and seasonal Chinese vegetables, served with white rice.
savory
Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Bayshore Gardens
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