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Sauteed di vongole
Fresh clams, sauteed with garlic, lemon, basil. · $38.00 at Peperoncino
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KitchenSpot summaryClams sautéed with garlic, lemon and basil.
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Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Doctor Phillips
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