Photo by Susanne Jutzeler, suju-foto on Pexels
IGP Tonda Gentile Hazelnut, Langhe, Piedmont
Among, if not, the most revered hazelnut varietals from a region internationally renowned for their cultivation · $24.00 at Gelateria Degli Angeli
About 150–300 cal · protein 3–5 g, carbs 15–30 g, fat 10–20 g · estimate, not from the restaurant
KitchenSpot summaryThis is a hazelnut-flavored dish made with IGP Tonda Gentile hazelnuts from Langhe, Piedmont.
nuttysweet
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Made with Piedmont Tonda Gentile hazelnuts. A reviewer found the hazelnut gelato very creamy and among the most delicious they'd had.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · ediblesarasota.ediblecommunities.com, trustindex.io
Where to get it in Gulf Gate
Restaurants serving igp tonda gentile hazelnut langhe piedmont, ranked by dish ratings, then restaurant ratings.
See the full igp tonda gentile hazelnut langhe piedmont rankingWhat diners say
No one has rated this dish yet.