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Psari Plaki - Wild Cod Dinner
Wild-caught cod fillet with ripe tomatoes, fresh garlic, and olive oil over rice. A classic Greek seafood dinner. · $19.95 at Nikki’s Greek Cafe
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About 500–800 cal · protein 30–50 g, carbs 40–70 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of wild cod fillet with tomatoes, garlic, and olive oil served over rice.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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