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Chicken Vindaloo

Spicy & tangy sauce made with vinegar & red chilies. Served with basmati rice. · $19.00 at Spice Indian Cuisine

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KitchenSpot summaryChicken in a spicy, tangy sauce made with vinegar and red chilies, served with basmati rice.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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