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Pork Chop
Grilled Duroc pork chop marinated overnight in extra virgin olive oil with rosemary and thyme. Topped with chimichurri sauce. Served with roasted potatoes and grilled asparagus · $35.00 at Bella Tuscany
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KitchenSpot summaryGrilled Duroc pork chop marinated in olive oil, rosemary, and thyme, topped with chimichurri, served with roasted potatoes and asparagus.
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