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Scotch Egg
berkshire pork sausage & english mustard aioli · $14.95 at Allswell
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About 350–550 cal · protein 15–25 g, carbs 15–30 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summaryA hard-boiled egg wrapped in Berkshire pork sausage, traditionally breaded and fried, served with English mustard aioli.
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Contains egg, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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