Country Fried Steak & Eggs
Topped With Homemade Country Sausage Gravy Served With Choice of Side & Toast · $13.00 at Anita's Restaurant
About 900–1300 cal · protein 35–55 g, carbs 60–100 g, fat 55–85 g · estimate, not from the restaurant
KitchenSpot summaryBreaded, fried beef steak topped with homemade country sausage gravy, served with eggs, a side, and toast.
savoryrichpeppery
Contains egg, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Named among the customer favorites on a review listing and picked out by reviewers on another aggregator page; a go-to breakfast order here.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · wanderlog.com, restaurantji.com
Where to get it in Laurel
Restaurants serving country fried steak eggs, ranked by dish ratings, then restaurant ratings.
See the full country fried steak eggs rankingWhat diners say
No one has rated this dish yet.