Shrimp Po-Boy
Succulent Gulf shrimp, delicately fried and nestled in a soft Amoroso bun. Layered with crisp lettuce, juicy tomatoes, and drizzled with Kickin' Bayou Sauce. · $16.00 at Anita's Restaurant
About 600–950 cal · protein 25–40 g, carbs 60–90 g, fat 25–50 g · estimate, not from the restaurant
KitchenSpot summaryFried Gulf shrimp with lettuce and tomato on an Amoroso bun, drizzled with Kickin' Bayou sauce.
savorytangycrispy
Contains shellfish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Laurel
Restaurants serving shrimp po boy, ranked by dish ratings, then restaurant ratings.
See the full shrimp po boy rankingWhat diners say
No one has rated this dish yet.