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Smoked Salmon on Buckwheat Crepes
Thinly sliced, cold-smoked Salmon served over warm Russian-style crepes, garnished with a duet of caviars, sour cream, minced onions, capers and fresh dill. · $19.00 at Euphemia Haye Restaurant & The Haye Loft
KitchenSpot summaryCold-smoked salmon slices served over warm buckwheat crepes, with caviar, sour cream, minced onion, capers, and fresh dill.
smokybrinyrich
Contains fish, dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Longboat Key
Restaurants serving smoked salmon on buckwheat crepes, ranked by dish ratings, then restaurant ratings.
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