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S12. Triple Delight
Shrimp, chicken & beef sauteed with hearty vegetable in chef's special sauce · $18.12 at Yong Feng Garden
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About 500–850 cal · protein 40–55 g, carbs 20–45 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryShrimp, chicken, and beef sautéed with hearty vegetables in the chef's special sauce.
savory
Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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