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4. Barbecued Spare Ribs
$13.39 at Yong Feng Garden
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About 400–800 cal · protein 25–40 g, carbs 10–30 g, fat 25–50 g · estimate, not from the restaurant
KitchenSpot summaryPork spare ribs cooked with a barbecue-style glaze, served as an appetizer portion.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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