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← Yong Feng Garden menu

S 4. Subgum Wonton

King krabmeat, sliced chicken, roast pork, shrimp, beef imported straw mushroom, water chestnuts & Chinese vegetables, baby corn, served w. fried wonton · $18.12 at Yong Feng Garden

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About 500–850 cal · protein 35–50 g, carbs 40–80 g, fat 20–40 g · estimate, not from the restaurant

KitchenSpot summaryCrabmeat, sliced chicken, roast pork, shrimp, and beef with mushrooms, water chestnuts, vegetables, and baby corn, served with fried wonton.

savorycrispy

Contains shellfish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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