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77. Shrimp w. Chinese Vegetable

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← Yong Feng Garden menu

77. Shrimp w. Chinese Vegetable

$10.45 at Yong Feng Garden

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About 300–500 cal · protein 20–30 g, carbs 10–25 g, fat 12–25 g · estimate, not from the restaurant

KitchenSpot summaryShrimp stir-fried with Chinese vegetables.

savoryfresh

Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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