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Magda's Benedict
A bed of sautéed vegetables topped with 3 poached eggs drizzled with rich hollandaise sauce and glace · $15.11 at Cafe Papillon
About 400–600 cal · protein 15–25 g, carbs 20–40 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryThis dish features three poached eggs and sautéed vegetables topped with hollandaise sauce and glace.
savory
Contains egg, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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