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Pork w. Chinese Vegetable

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← China King menu

Pork w. Chinese Vegetable

$8.95 at China King

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About 400–650 cal · protein 25–40 g, carbs 15–35 g, fat 18–38 g · estimate, not from the restaurant

KitchenSpot summarySliced pork stir-fried with Chinese vegetables.

savorymild

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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