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Kimchi Wagyu Paella
← COTE MIAMI menu

Kimchi Wagyu Paella

Waygu beef "fried rice" stir fried with waygu tallow (mmmmhmmm!) and radish kimchi in a hot wok, topped with a fried egg. What could be better? · $38.00 at COTE MIAMI

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About 700–1100 cal · protein 25–40 g, carbs 60–90 g, fat 40–60 g · estimate, not from the restaurant

KitchenSpot summaryThis dish is Wagyu beef fried rice made with Wagyu tallow and radish kimchi, topped with a fried egg.

savoryspicy

Contains egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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