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USDA Prime Galbi
Chef Shim's signature diamond-cut short ribs, just like mama used to make (if Mama was a Michelin-starred chef.) Sweet, caramelized, and savory deliciousness. Available grilled only. · $62.00 at COTE MIAMI
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About 600–1000 cal · protein 30–50 g, carbs 5–15 g, fat 50–90 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of diamond-cut short ribs that are grilled.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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