Savory Doenjang Stew
Deeply savory stew with anchovy broth, zucchini, tofu and potato · $20.00 at COTE MIAMI
About 200–400 cal · protein 10–15 g, carbs 20–40 g, fat 5–15 g · estimate, not from the restaurant
KitchenSpot summaryThis is a savory doenjang stew made with anchovy broth, zucchini, tofu, and potato.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Comes with rice in the Butcher's Feast; spooning the broth over rice or dunking beef in it made for unexpectedly good combinations.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · theinfatuation.com, resident.com
Where to get it in Miami
Restaurants serving savory doenjang stew, ranked by dish ratings, then restaurant ratings.
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