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Cretan Feta
Red Peppers, Garlic, Labneh, Olive Oil, Basil, Garlic, Feta, Pistachios, Walnuts · $16.00 at DOYA
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About 400–700 cal · protein 10–20 g, carbs 15–30 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryCretan feta cheese served with red peppers, garlic, labneh, olive oil, basil, pistachios, and walnuts.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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