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#2 wagyu ancho in Miami
Wagyu Ancho (Ribeye)
24oz. premium graded ribeye, aged for 21 days. · at Fogo de Chão
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About 1200–2000 cal · protein 60–90 g, carbs 0–2 g, fat 100–150 g · estimate, not from the restaurant
KitchenSpot summaryWagyu Ancho is a 24oz aged ribeye steak.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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