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Filete de Pescado

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← Fritanga Caña Brava menu

#1 filete de pescado in Miami

Filete de Pescado

Filete de Pescado frito con Arroz o Gallo pinto, Acompañado con tortilla, maduro, o tajada y ensalada. · at Fritanga Caña Brava

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About 500–900 cal · protein 25–45 g, carbs 50–90 g, fat 25–50 g · estimate, not from the restaurant

KitchenSpot summaryFilete de Pescado is fried fish fillet served with rice or Gallo Pinto, tortilla, plantain, or tajadas, and salad.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami

Restaurants serving filete de pescado, ranked by dish ratings, then restaurant ratings.

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