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← George's Restaurant & Lounge menu
PISTACCHIO DI BRONTE DOP
Rich and nutty gelato made with certified Bronte pistachios (DOP), grown exclusively in Sicily. · $12.00 at George's Restaurant & Lounge
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About 250–400 cal · protein 5–8 g, carbs 25–45 g, fat 15–25 g · estimate, not from the restaurant
KitchenSpot summaryGelato made with Bronte pistachios.
sweetnutty
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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