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PORK SHOULDER STEAK

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← Havana 1957 menu

PORK SHOULDER STEAK

Pork shoulder steak previously marinated in our house adobo, griddled and topped with sautéed onions and served with your choice of: white, brown or moro rice and tostones. · $19.95 at Havana 1957

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About 800–1200 cal · protein 40–55 g, carbs 60–90 g, fat 40–60 g · estimate, not from the restaurant

KitchenSpot summaryGriddled pork shoulder steak marinated in adobo, topped with sautéed onions, served with rice and tostones.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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