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FLANK STEAK STEW
Braised and shredded flank steak stewed in creole tomato sauce, served with white rice & black beans · $19.95 at Havana 1957
About 600–900 cal · protein 35–50 g, carbs 50–80 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryBraised and shredded flank steak stewed in creole tomato sauce, served with rice and black beans.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
The shredded flank steak stew (ropa vieja) comes up often as a highlight; diners say it delivers and rate it amazing.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · opentable.com, wanderlog.com
Where to get it in Miami
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