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← «Il Gabbiano» menu
Filetto al Barolo
Filet of beef with Barolo wine sauce · at «Il Gabbiano»
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About 500–800 cal · protein 40–60 g, carbs 5–15 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryBeef filet with Barolo wine sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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