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Caviar & Champagne Weekend Brunch
Saturday and Sunday, 11:15am – 3pm. Caviar station, Peking Duck, premium grilled meats and fish, seafood tower, live dessert bar, and free-flowing Louis Roederer Champagne and sparkling wines or a cocktail from the Mojito and Espresso Martini Bar. Price is per adult; $75 per child (ages 5-12). Tax and service charge not included. · $110.00 at Jaya at the Setai
KitchenSpot summaryA weekend brunch service with a caviar station, Peking Duck, grilled meats and fish, a seafood tower, a dessert bar, and free-flowing Champagne or sparkling wine.
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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