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SOFTSHELL CRAB MAKI

tobiko, avocado, jicama, sambal aioli · $29.00 at Komodo

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About 300–500 cal · protein 15–25 g, carbs 25–40 g, fat 15–30 g · estimate, not from the restaurant

KitchenSpot summaryThis softshell crab maki includes tobiko, avocado, jicama, and sambal aioli.

spicy

Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami

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