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LAMB SHAKSHUKA
Tomatoes, feta cheese, five spices, poached eggs, sourdough · $36.00 at Le Jardinier
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About 600–1000 cal · protein 30–45 g, carbs 50–80 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of lamb shakshuka with tomatoes, feta cheese, five spices, poached eggs, and sourdough.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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