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YELLOWFIN TUNA CARPACCIO*
Avocado, pickled fresno, tamari dressing · $32.00 at Le Jardinier
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About 300–500 cal · protein 25–40 g, carbs 10–20 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryYellowfin tuna carpaccio with avocado, pickled fresno, and tamari dressing.
savoryspicy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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