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ROASTED FREE RANGE CHICKEN BREAST*

Lemon herb sauce, fennel confit, maitake mushroom fricassee · $44.00 at Le Jardinier

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About 500–750 cal · protein 35–50 g, carbs 15–30 g, fat 30–45 g · estimate, not from the restaurant

KitchenSpot summaryRoasted free range chicken breast with lemon herb sauce, fennel confit, and maitake mushroom fricassee.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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