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Beef Dijon sandwich
Marinated meat in red wine with spices, juicy and delicious. Cheddar cheese, pickles, Dijon mustard, and tangy pickled red onions. · $18.49 at Le Parc Café
About 500–800 cal · protein 30–45 g, carbs 30–50 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryBeef Dijon sandwich is a sandwich with beef marinated in red wine and spices, cheddar cheese, pickles, Dijon mustard, and pickled red onions.
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Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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