Emmi, Le Gruyere Cheese (1 lb)
Le Gruyere AOP slowly matures in the cave-like atmosphere of the Emmi cellars, delicately turned, lightly brined and brushed to bring out notes of candied walnuts, dried fruit and spice. Aged 150plus days. Made in Switzerland. · $19.59 at Le Specialita Café & Market by Ignazio and Maggio Cipriani
KitchenSpot summaryA Swiss Le Gruyère AOP aged over 150 days, with notes of candied walnut, dried fruit, and spice.
nuttyfruityspicy
Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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